Disciplines:
  • Dentists
  • Dental Hygienists
  • Dental Assisting
  • Hours: 3 Contact Hours
    Author(s): Ellen Dietz-Bourguignon, BS, CDA-Emeritus
    Peer Reviewer(s):Raymond K. Martin, DDS, MAGD
    Item#: L0742
    Contents: 1 Course Book (28 pages)
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    Complications Associated With Oral Surgery, 2nd Edition



    Price $29.95
    Item # L0742
    When available, the Online Course format is included with the hard copy, eBook, or audio book formats!

    Release Date: July 31, 2013

    Release Date: June 2, 2016

    Expiration Date: June 1, 2019

    This course addresses common complications associated with oral surgical procedures and outlines the evidence-based methods to prevent, minimize, or manage them. Patient education about what to expect postoperatively helps minimize emergency after-hours phone calls and the need for additional treatment. Proper techniques of postoperative pain or infection control may also facilitate the healing process and reduce both postoperative complications for patients and stress for practitioners.

    This basic-level course for dentists, dental hygienists, and dental assistants will strengthen the dental team’s ability to identify common complications associated with oral surgery procedures and minimize, manage, and treat postoperative complications.

    AGD Subject Code: 310
     
    Western Schools designates this activity for 3 continuing education credits.

    Course Objectives
    • Identify common complications associated with oral surgery procedures.
    • Discuss methods to minimize, manage, and treat postoperative complications.

    Ellen Dietz-Bourguignon, BS, CDA-Emeritus, earned her bachelor of science degree in allied health education in dental auxiliary utilization and a community college teaching certificate from the State University of New York at Buffalo. She began her dental career as an associate-degreed certified dental assistant in private practice. Following a 7-year dental assisting teaching career at Orange County Community College, the University of North Carolina at Chapel Hill, Erie County Board of Cooperative Educational Services, and Niagara County Community College, she began writing on dental topics for Dental Assisting Magazine, eventually rising to the position of managing editor. Ms. Dietz-Bourguignon has worked in dental marketing, project management, and product development at Semantodontics and in legal administration for the Arizona State Board of Dental Examiners. She has published five books in the dental assisting market, including Dental Office Management and Safety Standards and Infection Control for Dental Assistants, and has been keynote speaker at the American Dental Assistants Association Annual Session. Her articles have appeared in numerous journals, including The Dental Assistant, Dentist, The Dental Student, Dental Economics, RDH, and Dental Teamwork.

    Raymond K. Martin, DDS, MAGD, graduated in 1979 from Texas Tech University with a bachelor’s degree in microbiology and earned his DDS in 1983 from the University of Texas Health Science Center at San Antonio. He then went on to study at Tufts University School of Dental Medicine in the General Practice Residency Program. Dr. Martin began his work in dental risk management after being awarded a Mastership in the Academy of General Dentistry. He consults with 20 legal firms as an expert witness and lectures extensively on dental risk management and ethics in dentistry. In addition, Dr. Martin teaches CAD/CAM dentistry as a CEREC mentor and has served as a Key Opinion Leader for an international dental implant manufacturer. Dr. Martin has maintained a private practice for more than three decades and is currently president of the Massachusetts Dental Society. He has served the American Dental Association on the Future of Dentistry work group and is currently a member of the Council on Government Affairs.

    • Courses must be completed within one (1) year of the date of purchase or by the expiration date indicated above, whichever date comes first.
    • You must score 75% or higher on the final exam and complete the course evaluation to pass this course and receive a certificate of completion.
    • Through our review processes, Western Schools ensures that the course content is presented in a balanced, unbiased manner and is free from commercial influence. It is Western Schools’ policy not to accept commercial support.
    • All persons involved in the planning and development of this course have disclosed no relevant financial relationships or other conflicts of interest related to the course content.
    • There are no prerequisites for this course.